Tour Guide 
Tour guides work in the travel industry, giving guided tours to groups of visitors. They are experts on the history of the location and offer their tour groups interesting or enlightening information about points of interest at nature attractions, historic sites, museums, scenic locations, and other travel destinations.
Food Server
A food server is someone who performs a variety of customer service, food preparation, and cleaning duties in full-service restaurants, casual dining eateries, and other eating and drinking places. They are employed in restaurants, schools, hospitals, cafeterias, and other dining places.
Travel Agent
Planning a trip is a time-consuming and complicated process. Travel agents simplify this process for their customers in addition to providing consultation services and entire travel packages. They may book flights, cruises, rental cars and hotels, as well as resort stays and events.
Culinary Chef
A culinary chef is someone who is in the profession of preparing, cooking and presenting food. A chef can also be very innovative with food, creating new dishes, deciding what the specials of the day will be, and putting together an exciting menu.
Concierge
A concierge is someone who is often the master of the ins and outs of their locale. All high-class reputable hotels have these cordial, quick-thinking people in their employ. They are most often recognized as the face of the institutions they serve. They know how to find attractions and places of interest for the guest or client, as well as have a rolodex of names and numbers that can facilitate any unique and challenging requests.
Flight Attendant
A flight attendant is someone whose primary duty is to ensure the safety and comfort of passengers during an airline flight. They are part of the cabin crew for the plane, a team of personnel who operate a commercial, business, or even military aircraft while traveling domestically or internationally.
